Sardanelli ready-made sauces are simple, quick, and, above all, delicious.

Simple because we’ve selected just a few ingredients to make them, choosing the very best raw materials such as Sicilian capers and olives, Italian tomatoes and Sardanelli tuna.

Quick because in no time at all they can be used to dress any pasta dish, whether hot or cold, bringing the finest flavours of the sea to the table.

Delicious because the care taken in selecting the ingredients and in the preparation process makes them worthy of any restaurant.

They are available in 280g glass jars in three varieties: with cuttlefish ink, with tuna ragù, and with olives, capers and tuna.